10 Surprising Foods That Boost Your Immunity

Garlic: Garlic contains compounds like allicin, which have been shown to boost the immune system and have antimicrobial properties, helping to fight off infections.

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Ginger: Ginger is rich in antioxidants and has anti-inflammatory properties that can help support the immune system and reduce inflammation in the body.

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Citrus Fruits: Citrus fruits like oranges, lemons, and grapefruits are high in vitamin C, which is known to boost the immune system and help fight off colds and flu.

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Turmeric: Turmeric contains curcumin, a compound with potent anti-inflammatory and antioxidant properties that can help support immune function and reduce inflammation.

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Yogurt: Yogurt contains probiotics, beneficial bacteria that support gut health and can help strengthen the immune system by promoting a healthy balance of gut bacteria.

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Leafy Greens: Leafy greens like spinach, kale, and Swiss chard are high in vitamins A and C, as well as antioxidants, which can help boost the immune system and protect against infections.

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Berries: Berries like strawberries, blueberries, and raspberries are rich in antioxidants like vitamin C and polyphenols, which can help support immune function and reduce inflammation.

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Almonds: Almonds are high in vitamin E, an antioxidant that can help protect immune cells from damage and support immune function.

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Green Tea: Green tea contains catechins, antioxidants that have been shown to enhance immune function and help protect against infections.

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Mushrooms: Mushrooms like shiitake, maitake, and reishi are rich in beta-glucans, compounds that have been shown to enhance immune function and help fight off infections.

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